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WITH CATALAN PASTRY TOURONS
WITH CATALAN PASTRY TOURONS
WITH CATALAN PASTRY TOURONS
WITH CATALAN PASTRY TOURONS
WITH CATALAN PASTRY TOURONS
5

Installed for more than 25 years in Prades, I prepare my sweets in the pure respect of Catalan traditions and offer you the guarantee of a noble raw material, local and of superior quality.
Traditional cakes depending on the season. King cakes (January), bougnettes (Easter), focaccia, Roussillon apricot tarts, Strawberries, Raspberries, Figs (summer), nougat (Christmas)

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