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17
Kid meat, cheese.
Point of sale at the farm open Monday to Sunday from 10 a.m. to 12 p.m. from February 15 to June 1, and every day from 10 a.m. to 12 p.m. and from 18 p.m. to 20 p.m. from June 1 to September 30.
Prices
Payment method
- French bank and postal checks
- Cash
- Transfers
Situation
Services
Equipments
- Picnic area Car parkWater point Toilets
Services
- Shop
- Possibility of rest
Activities on site
- Thematic animation Educational workshop Workshop for adults Tasting Sale
