Discover home cooking with generous flavors with specialties made from sheep's cheese from the neighboring farm, but also Catalan-inspired, Reunionese and Oriental dishes seasoned with Indian or Lebanese spices.
Restaurant
- Categories: Mountain restaurant
- Culinary specialties: Traditional cuisine
Opening
Opening from April 01, 2024 to October 15, 2024 | |
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Monday | Open |
Tuesday | Open |
Wednesday | Open |
Thursday | Open |
Friday | Open |
Saturday | Open |
Sunday | Open |
Prices
Payment method
- Credit card
- Cash