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Riberach is an exceptional and unique place: the old cellar of the village of Bélesta has been completely refurbished to allow you to benefit from top-of-the-range hotel and gastronomic services while keeping its wine and historical character. In Riberach, we defend a certain idea of "Slow food" cuisine: fluid, structured and gourmet, our cuisine vibrates, depending on the seasons, the market and the desires of the moment. In a constant search for fresh products of local origin, km 0 is our credo. This terroir reveals itself and is appreciated in a succession of dishes with flavors that announce themselves, respond to each other or jostle each other... » « Instinct, respect, drive, encounter, gluttony... Convivial cuisine and contemporary vision, instinctive, scalable, gourmet and tangy: terroir on the plate. ~ Julien Montassie
Restaurant
- Categories: Gourmet restaurant
- Guide classification: Michelin plate, Gault Millau, Guide du Routard, Guide Hubert, Le petit futé, Les Toques Blanches du Roussillon, Michelin
- Labels: Restaurants and inns in France, Regional tourism, Vineyards and Discoveries
- Culinary specialties: Gourmet cuisine
Capacity
- Total capacity: 35 people
Prices
Payment method
- Credit card
- French bank and postal checks
- Diners Club
- Cash
- Eurocard-Mastercard
- Visa
Situation
Services
Equipments
- Bar
- High chair / booster
- Bottle warmer
- Private garage
- Playground for children
- Private parking lot
- Parking/Bike racks
- Pool
- Terrace Area
Services
- Wi-Fi
- Banquet
- Organization of seminars
