Former residence of the cellist Pablo Casals, the restaurant has preserved the industrial and art deco spirit of the early XNUMXth century.
The grand Hotel-Restaurant Le Bistro Casals, bar. An old chocolate factory rehabilitated in the industrial spirit of the early 20th century.
In the heart of nature, a bright restaurant suspended between water gardens and terraces where you can taste delicious recipes cooked with imagination for your palate. Discover the new “Cuisine d’Appétit” menu.
Restaurant
- Categories: Traditional restaurant
- Guide classification: Michelin plate, Guide Hubert, Le petit futé, Les Toques Blanches du Roussillon
- Labels: Quality Tourism, Quality Tourism Occitanie Sud de France
- Culinary specialties: Catalan cuisine, Gourmet cuisine, French regional specialties, Local specialties, Tapas
Capacity
- Total capacity: 100 people
Opening
Open from April 03, 2024 to November 25, 2024 | |
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Monday | 12:15 a.m. to 13:45 p.m. and 19:15 p.m. to 20:45 p.m. |
Tuesday | 12:15 a.m. to 13:45 p.m. and 19:15 p.m. to 20:45 p.m. |
Wednesday | 12:15 a.m. to 13:45 p.m. and 19:15 p.m. to 20:45 p.m. |
Thursday | 12:15 a.m. to 13:45 p.m. and 19:15 p.m. to 20:45 p.m. |
Friday | 12:15 a.m. to 13:45 p.m. and 19:15 p.m. to 20:45 p.m. |
Saturday | 12:15 a.m. to 13:45 p.m. and 19:15 p.m. to 20:45 p.m. |
Sunday | 12:15 a.m. to 13:45 p.m. and 19:15 p.m. to 20:45 p.m. |
Prices
Payment method
- American Express
- Credit card
- table check
- Lunch voucher
- Meal voucher
- French bank and postal checks
- French "Chèques vacances"
- Cash
- Eurocard-Mastercard
- Ticket restaurant
- Visa
Situation
Services
Equipments
- Elevator
- Bar
- High chair / booster
- Bottle warmer
- Garden
- Playground for children
- Park
- Private parking lot
- Pool
- Salon
- TV room
- Tennis
- Terrace Area
Services
- Wi-Fi
- Reservation of external services
- Banquet
- Organization of seminars
Activities on site
- Shows
- Entertainment