The Auberge Saint Paul welcomes you all year round to discover local cuisine in a historic setting. Traditional and Catalan cuisine will seduce fine gourmets...
In the evening by reservation only.
Restaurant
- Categories: Wine bar, Theme restaurant, Snack / Sandwich bar
- Guides classification: Guide du Routard, Le petit futé
- Culinary specialties: Gourmet cuisine, Mediterranean cuisine, Fish cuisine, Traditional cuisine
Capacity
- Total capacity: 40 people
Opening
| Opening from June 25, 2026 to September 30, 2026 | |
|---|---|
| Monday | 09:00am to 19:00pm |
| Tuesday | 09:00am to 19:00pm |
| Wednesday | 09:00am to 19:00pm |
| Friday | 09:00am to 19:00pm |
| Saturday | 09:00am to 19:00pm |
| Sunday | 09:00am to 19:00pm |
Prices
Payment method
- Credit card
- table check
- Meal voucher
- French bank and postal checks
- Cash
- Eurocard-Mastercard
- Ticket restaurant
Situation
Services
Equipment
- Bar
- Terrace
Services
- Wi-Fi
- Banquet
- Organization of seminars










