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At La Bastide in the Hautes-Aspres, a few steps from Canigou and very close to important mining remains, Jérôme warmly welcomes you to Can Père.
Specialties: Picoulat bowls, chicken with prawns, honey almond lamb.
To visit: the Batère tower.
Restaurant
- Culinary specialties: Traditional cuisine, Local specialties
Prices
Payment method
- Credit card
- French "Chèques vacances"
- Cash
- Ticket restaurant
